Heavy Metal Accumulation in Soil and Subsequent Uptake by Amaranthus (amaranthus Cruentus (l.) Irrigated with Dye Industrial Effluent
1 Department of Soil Science and Land Management, Federal University of Agriculture, PMB 2240 Abeokuta, Ogun State, Nigeria
2 Department of Soil Science and Land Management, University of Agriculture, Abeokuta, Nigeria
3 Department of Soil Science and Land Management,Federal University of Agriculture, Abeokuta
* Corresponding author: deletade@yahoo.com
2 Department of Soil Science and Land Management, University of Agriculture, Abeokuta, Nigeria
3 Department of Soil Science and Land Management,Federal University of Agriculture, Abeokuta
* Corresponding author: deletade@yahoo.com
Abstract
This study assessed the impacts of untreated dye effluent collected from three dyeing sites on soil heavy metal accumulation, uptake by root and accumulation in amaranthus shoot. Dye effluents collected at discharge points on the sites were diluted with fresh water at 0 %, 25 %, 50 % and 100 % concentrations. Each dye effluent concentration was applied at the rate of 200 ml three times in a week to amaranthus seedling earlier grown for one week with fresh water. The amaranthus was harvested at 6 weeks after planting (WAP), separated into its edible (shoot) and non-edible (root) portions. Tissue concentrations of plant parts were analyzed and uptake was determined. At dye effluent concentration of 25 %, bioaccumulation of heavy metals in amaranthus shoot was significantly higher (p < 0.05) than fresh water irrigation. Iron and Zn accumulation in shoot was also higher than 0.30 mg kg-1 allowable limits by WHO/ FAO/FEPA in vegetables. Dye effluent of 100 % concentration from the three sources and 50 % from Kemta caused death of amaranthus seedlings. Irrespective of sources and concentration, dye effluent increased heavy metal accumulation in soil significantly. Consumption of vegetable irrigated with dye effluent could pose risks to human health.
Keywords
concentration
discharge point
dye effluent
dyeing
untreated
References
- Balakrishnan, M., Anthony, S. A., Gunasekaran, S. and Natarajan, R. K. (2008). Impact of dyeing industrial effluents on the groundwater quality in Kancheepuram, India. Indian Journal of Science and Technology 1 (7): 1 - 8.
- Farooq, M., Anwar, F and Rashid, U. (2008). Appraisal of heavy metal contents in different vegetables grown in the vicinity of an industrial area. Pakistan Journal of Botany 40 (5): 2099-2106.
- FEPA (1991). Guidelines and Standards for Environmental Pollution Control in Nigeria. Federal Environmental Protection Agency (FEPA), Nigeria. Pp. 238.
- [FAO/WHO] Food and Agricultural Organization/World Health Organization. (2001). Codex alimentarius commission, food additives and contaminants. Joint FAO/WHO Food standards program. ALINORM 01/12A. Rome: FAO; p. 1-289.
- Mathur, N., Bhatnagar, P and Verma, H. (2006). Genotoxicity of vegetables irrigated by industrial waste water. Journal of Environmental Science 18 (5): 964-968.
- Niroula, B. (2003). Comparative effects of industrial effluents and sub-metropolitan sewage of Biratnagar on germination and seedling growth of rice and blackgram. Our Nature 1: 10-14.
- Oguntade, O. A., Adetunji, M. T., Salako, F. K., Arowolo, T. A and Azeez, J. O. (2013). Heavy metals accumulation in soil and Amaranthus cruentus L. irrigated with dye effluent polluted stream water in Abeokuta, Southwest Nigeria. Nigeria Journal of Soil Science 23, 264-275.
- Oguntade, O. A., Adetunji, M. T., Arowolo, T. A., Salako, F. K., and Azeez, J. O. (2015). Use of dye industry effluent for irrigation in Amaranthus cruentus L. production: effect on growth, root morphology, heavy metal accumulation and safety concerns. Archives of Agronomy and Soil Science 61(6): 865-876. DOI: 10.1080/03650340.2014.958820
- Saggoo, M. I. S. and Grewal, A. (2003). Safety evaluation of leafy vegetables grown over chromium amended soil. Environmental Informatics Archives 1: 591-596.
- SAS (1998). SAS User's Guide. Statistical Analysis System Institute, Cary.
- Udo, E. J., Ibia, T. O., Ogunwale, J. A., Ano, A. O. and Esu, I. E. (2009). Manual of Soil, Plant and Water analyses. Pp 183.
- Yousaf, I., Ali, S. M. and Yasmin, A. (2010). Germination and early growth response of Glycine max. varieties in textile and paper industry effluents. Pakistan Journal of Botany 42 (6): 3857-3863.
- Zayed, A., Lytle, C. M., Qian, J H and Terry, N. (1998). Chromium accumulation, translocation and chemical speciation in vegetable crops. Planta 206: 293-299.
How to Cite
Oguntade, O. A., T, A. M., & Azeez, J. O. (2017). Heavy Metal Accumulation in Soil and Subsequent Uptake by Amaranthus (amaranthus Cruentus (l.) Irrigated with Dye Industrial Effluent. Nigerian Journal of Soil Science, 27(1), 35-39. https://doi.org/10.67042/njss.2017.zy0amwci
O. A. Oguntade, A. M. T, and J. O. Azeez, "Heavy Metal Accumulation in Soil and Subsequent Uptake by Amaranthus (amaranthus Cruentus (l.) Irrigated with Dye Industrial Effluent," Nigerian Journal of Soil Science, vol. 27, no. 1, pp. 35-39, April 2017. doi: 10.67042/njss.2017.zy0amwci